GTCO Food and Drink Festival: A Culinary Extravaganza in Lagos
The GTCO Food and Drink Festival in Lagos celebrated Nigerian culinary heritage and entrepreneurship during the holiday season. The event provided a platform for local businesses to connect with a wider audience, offering a variety of delicious food, drinks, and live entertainment.
Notable participants included Amira Moham Abdulrazak, founder of Sack Syrup Gourmet Dessert Company, and Mariam Buba of Chopscityng. The festival aimed to promote Nigerian cuisine and showcase unique products while fostering a sense of community and passion for food.
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