Maggi Trains Content Creators to Promote African Cuisines Responsibly

Maggi, in partnership with Nestlé Nigeria, organized a training session for 100 content creators in Lagos, emphasizing the use of digital tools to promote African cuisines responsibly. The event featured sessions on TikTok content creation by Vivian Chuen and discussions on the future of culinary art in the digital space by keynote speaker Brian Uwana.

The initiative aims to elevate conversations around food content creation and the digital economy, encouraging creators to showcase African food culture in a positive light.