Cassava: Nigeria's Key Crop for Food Security and Economy

In an interview, Dr. Toni Bello, Chief Innovator at Matna Food Limited, argued that cassava is Nigeria's most crucial food-security crop, highlighting the country's position as the world's largest producer. He discussed the strategic opportunities for transforming the agricultural sector into a value-creating industry that can enhance export competitiveness.

The COVID-19 pandemic exposed vulnerabilities in global supply chains, underscoring the inseparability of food security and national security. The ongoing geopolitical tensions, particularly the Russia-Ukraine conflict, have disrupted grain and fertilizer markets, further stressing the need for resilient supply chains.

Bello pointed out that Nigeria faces significant challenges, including rising food inflation, youth unemployment, and foreign exchange pressures. He stressed that agricultural development should no longer be viewed solely as a social issue but as an economic imperative.

The transformation of agriculture is essential for job creation and economic prosperity, with a focus on creating value rather than just increasing production volume. Dr. Akinwumi Adesina's message encourages youth engagement in agriculture as a viable opportunity.